Advances in Food Diagnostics

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Advances in Food Diagnostics

Advances in Food Diagnostics

Name: Advances in Food Diagnostics
ISBN: 9780813822211

QuangNguyen

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यह पुस्तक आपको कितनी अच्छी लगी?

फ़ाइल की गुणवत्ता क्या है?

पुस्तक की गुणवत्ता का मूल्यांकन करने के लिए यह पुस्तक डाउनलोड करें

डाउनलोड की गई फ़ाइलों की गुणवत्ता क्या है?

Assuring safety and quality along the food chain -- Methodologies for improved quality control assessment of food products -- Application of microwaves for on-line quality assessment -- Ultrasounds for quality assurance -- NMR for food quality and traceability -- Electronic nose for quality and safety control -- Rapid microbiological methods in food diagnostics -- Molecular technologies for detecting and characterizing pathogens -- DNA-based detection of GM ingredients -- Protein-based detection of GM ingredients -- Immunodiagnostic technology and its applications -- Rapid liquid chromatographic techniques for detection of key

श्रेणियाँ:

Engineering

साल:

2007

संस्करण:

1st ed

प्रकाशन:

Blackwell Pub

भाषा:

english

पृष्ठ:

372